Sunday, August 20, 2006

Home-made Tagliatelle with mushroom

Flour (Suffolk)
Eggs (UK)
Mushroom (UK)
Cream (UK)
Garlic (home grown)
Shallots (home grown)
Parmesan (Italy)
Mozzarella(Italy)
Tomatoes (Lancashire)
Purple and green basil (home grown)

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