Tunafish Cakes with slow roasted tomato salad
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My first stab at these 'tunafish cakes' which were inspired because I had the Elvis song 'Thanks to the Rolling Sea' going round in my head all day. Turned out really nice and the tomatoes (cooked in a 80 degree oven for two hours) were incredibly sweet.
Tuna (Mauritius)
Egg (UK)
Onion (home grown)
Tomato (UK)
My first stab at these 'tunafish cakes' which were inspired because I had the Elvis song 'Thanks to the Rolling Sea' going round in my head all day. Turned out really nice and the tomatoes (cooked in a 80 degree oven for two hours) were incredibly sweet.
Tuna (Mauritius)
Egg (UK)
Onion (home grown)
Tomato (UK)
posted by here'smytea at 10:50 am
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