Thursday, June 28, 2007

Mediterranean Stuff



Decided to cook an entire mezze from scratch here. The filo pastry parcels were tricky but worth it.

Filo Pastry Parcels
Filo (Greece)
Olives (Greece)
Wendsleydale Cheese (UK)


Taboulleh
Cracked wheat (Unkown origin)
Parsley (Unknown)
Green Bean Salad
Green beans (UK)
Tomatoes (UK)
Mint (home-grown)
Aubergine Salad
Aubergine (unkown)
Garlic (unknown)


Pittas

Flour (UK)
Water (UK)
Salt (unknown)

Falafel
Chick peas (uknown)
Corriander (unknown)
Tahini (unknown)
Garlic (unknown)

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